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Chicken, broiler or fryer, breast, skinless, boneless, meat only, with added solution, braised

Poultry
145kcal
per 100 g
28.2 gProteinper 100 g
3.6 gFatper 100 g
0 gCarbsper 100 g

Chicken, broiler or fryer, breast, skinless, boneless, meat only, with added solution, braised has 145 kcal per 100 g: 28.2 g of protein, 3.6 g of fat and 0 g of carbohydrates.

Where the calories come from: 78% from protein, 22% from fat, 0% from carbohydrates.

Calories by weight

145 kcal
WeightCalories
50 g73 kcal
100 g145 kcal
150 g218 kcal
200 g290 kcal
250 g363 kcal

More nutrition facts

0 gFibre
0 gSugars
1.2 gSaturated fat
172 mgSodium

Similar foods

Chicken thigh, boneless, skinless, raw144 kcal / 100 g
Chicken, broiler or fryer, rotisserie, barbecue, breast, meat only144 kcal / 100 g
Chicken drumstick, dark meat, meat only, with added solution, roasted146 kcal / 100 g
Chicken drumstick, dark meat, meat and skin, with added solution, raw146 kcal / 100 g
Chicken, broiler or fryer, breast, skinless, boneless, meat only, with added solution, grilled148 kcal / 100 g
Chicken, stewing, meat only, raw148 kcal / 100 g

All: Poultry →

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.