Me Nutrition

Chicken, broiler or fryer, light meat, meat and skin, stewed

Poultry
201kcal
per 100 g
26.1 gProteinper 100 g
10 gFatper 100 g
0 gCarbsper 100 g

Chicken, broiler or fryer, light meat, meat and skin, stewed has 201 kcal per 100 g: 26.1 g of protein, 10 g of fat and 0 g of carbohydrates.

Where the calories come from: 54% from protein, 46% from fat, 0% from carbohydrates.

Calories by weight

201 kcal
WeightCalories
50 g101 kcal
100 g201 kcal
150 g302 kcal
200 g402 kcal
250 g503 kcal

More nutrition facts

0 gFibre
2.8 gSaturated fat
63 mgSodium

Similar foods

Chicken, broilers or fryers, wing, meat only, roasted203 kcal / 100 g
Chicken, broiler or fryer, drumstick, meat and skin, stewed204 kcal / 100 g
Chicken, broiler or fryer, breast, meat and skin, roasted197 kcal / 100 g
Chicken, broiler or fryer, rotisserie, original seasoning, wing, meat only, cooked197 kcal / 100 g
Chicken thigh, dark meat, meat and skin, with added solution, raw197 kcal / 100 g
Chicken, broiler or fryer, dark meat, meat only, roasted205 kcal / 100 g

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.