Lamb, New Zealand, imported, hind shank, lean only, raw
Meat115kcal
per 100 g
20.4 gProteinper 100 g
3.4 gFatper 100 g
0.7 gCarbsper 100 g
Lamb, New Zealand, imported, hind shank, lean only, raw has 115 kcal per 100 g: 20.4 g of protein, 3.4 g of fat and 0.7 g of carbohydrates.
Where the calories come from: 71% from protein, 26% from fat, 3% from carbohydrates.
Calories by weight
115 kcal
| Weight | Calories |
|---|---|
| 50 g | 58 kcal |
| 100 g | 115 kcal |
| 150 g | 173 kcal |
| 200 g | 230 kcal |
| 250 g | 288 kcal |
More nutrition facts
0 gFibre
0 gSugars
1.1 gSaturated fat
82 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.