Turkey, back, meat and skin, roasted
Poultry244kcal
per 100 g
26.6 gProteinper 100 g
14.4 gFatper 100 g
0.2 gCarbsper 100 g
Turkey, back, meat and skin, roasted has 244 kcal per 100 g: 26.6 g of protein, 14.4 g of fat and 0.2 g of carbohydrates.
Where the calories come from: 45% from protein, 55% from fat, 0% from carbohydrates.
Calories by weight
244 kcal
| Weight | Calories |
|---|---|
| 50 g | 122 kcal |
| 100 g | 244 kcal |
| 150 g | 366 kcal |
| 200 g | 488 kcal |
| 250 g | 610 kcal |
More nutrition facts
0 gFibre
0 gSugars
4.2 gSaturated fat
73 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.