Veal, leg (top round), lean and fat, cooked, roasted
Meat160kcal
per 100 g
27.7 gProteinper 100 g
4.7 gFatper 100 g
0 gCarbsper 100 g
Veal, leg (top round), lean and fat, cooked, roasted has 160 kcal per 100 g: 27.7 g of protein, 4.7 g of fat and 0 g of carbohydrates.
Where the calories come from: 73% from protein, 27% from fat, 0% from carbohydrates.
Calories by weight
160 kcal
| Weight | Calories |
|---|---|
| 50 g | 80 kcal |
| 100 g | 160 kcal |
| 150 g | 240 kcal |
| 200 g | 320 kcal |
| 250 g | 400 kcal |
More nutrition facts
0 gFibre
0 gSugars
1.8 gSaturated fat
68 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.