Baking powder, double-acting, straight phosphate
Bread & bakery51kcal
per 100 g
0.1 gProteinper 100 g
0 gFatper 100 g
24.1 gCarbsper 100 g
Baking powder, double-acting, straight phosphate has 51 kcal per 100 g: 0.1 g of protein, 0 g of fat and 24.1 g of carbohydrates.
Where the calories come from: 0% from protein, 0% from fat, 100% from carbohydrates.
Calories by weight
51 kcal
| Weight | Calories |
|---|---|
| 50 g | 26 kcal |
| 100 g | 51 kcal |
| 150 g | 77 kcal |
| 200 g | 102 kcal |
| 250 g | 128 kcal |
More nutrition facts
0.2 gFibre
0 gSugars
0 gSaturated fat
7893 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.