Croissant, butter, from bakery
Bread & bakery420kcal
per 100 g
6.6 gProteinper 100 g
22.6 gFatper 100 g
45.7 gCarbsper 100 g
Croissant, butter, from bakery has 420 kcal per 100 g: 6.6 g of protein, 22.6 g of fat and 45.7 g of carbohydrates.
Where the calories come from: 6% from protein, 49% from fat, 44% from carbohydrates.
Calories by weight
420 kcal
| Weight | Calories |
|---|---|
| 50 g | 210 kcal |
| 100 g | 420 kcal |
| 150 g | 630 kcal |
| 200 g | 840 kcal |
| 250 g | 1050 kcal |
More nutrition facts
2.5 gFibre
7.3 gSugars
15.1 gSaturated fat
463 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.