Duck breast fillet
Meat340kcal
per 100 g
17.9 gProteinper 100 g
29.4 gFatper 100 g
0.8 gCarbsper 100 g
Duck breast fillet has 340 kcal per 100 g: 17.9 g of protein, 29.4 g of fat and 0.8 g of carbohydrates.
Where the calories come from: 21% from protein, 78% from fat, 1% from carbohydrates.
Calories by weight
340 kcal
| Weight | Calories |
|---|---|
| 50 g | 170 kcal |
| 100 g | 340 kcal |
| 150 g | 510 kcal |
| 200 g | 680 kcal |
| 250 g | 850 kcal |
More nutrition facts
0 gFibre
0.7 gSugars
8.9 gSaturated fat
54 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.