Egg custard, baked, homemade recipe
Sweets & snacks104kcal
per 100 g
5 gProteinper 100 g
4.6 gFatper 100 g
11 gCarbsper 100 g
Egg custard, baked, homemade recipe has 104 kcal per 100 g: 5 g of protein, 4.6 g of fat and 11 g of carbohydrates.
Where the calories come from: 19% from protein, 39% from fat, 42% from carbohydrates.
Calories by weight
104 kcal
| Weight | Calories |
|---|---|
| 50 g | 52 kcal |
| 100 g | 104 kcal |
| 150 g | 156 kcal |
| 200 g | 208 kcal |
| 250 g | 260 kcal |
More nutrition facts
0 gFibre
11 gSugars
2.2 gSaturated fat
61 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.