Fat-free (skim) milk, calcium-fortified
Eggs & dairy35kcal
per 100 g
3.4 gProteinper 100 g
0.2 gFatper 100 g
4.8 gCarbsper 100 g
Fat-free (skim) milk, calcium-fortified has 35 kcal per 100 g: 3.4 g of protein, 0.2 g of fat and 4.8 g of carbohydrates.
Where the calories come from: 39% from protein, 5% from fat, 56% from carbohydrates.
Calories by weight
35 kcal
| Weight | Calories |
|---|---|
| 50 g | 18 kcal |
| 100 g | 35 kcal |
| 150 g | 53 kcal |
| 200 g | 70 kcal |
| 250 g | 88 kcal |
More nutrition facts
0 gFibre
4.8 gSugars
0.1 gSaturated fat
52 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.