Goose meat and skin, roasted
Meat298kcal
per 100 g
25.2 gProteinper 100 g
21.9 gFatper 100 g
0 gCarbsper 100 g
Goose meat and skin, roasted has 298 kcal per 100 g: 25.2 g of protein, 21.9 g of fat and 0 g of carbohydrates.
Where the calories come from: 34% from protein, 66% from fat, 0% from carbohydrates.
Calories by weight
298 kcal
| Weight | Calories |
|---|---|
| 50 g | 149 kcal |
| 100 g | 298 kcal |
| 150 g | 447 kcal |
| 200 g | 596 kcal |
| 250 g | 745 kcal |
More nutrition facts
0 gFibre
0 gSugars
6.9 gSaturated fat
70 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.