Guava nectar, canned, with added ascorbic acid
Fruits63kcal
per 100 g
0.1 gProteinper 100 g
0.1 gFatper 100 g
16.2 gCarbsper 100 g
Guava nectar, canned, with added ascorbic acid has 63 kcal per 100 g: 0.1 g of protein, 0.1 g of fat and 16.2 g of carbohydrates.
Where the calories come from: 1% from protein, 1% from fat, 99% from carbohydrates.
Calories by weight
63 kcal
| Weight | Calories |
|---|---|
| 50 g | 32 kcal |
| 100 g | 63 kcal |
| 150 g | 95 kcal |
| 200 g | 126 kcal |
| 250 g | 158 kcal |
More nutrition facts
1 gFibre
12.9 gSugars
0 gSaturated fat
6 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.