Lamb heart, raw
Meat122kcal
per 100 g
16.5 gProteinper 100 g
5.7 gFatper 100 g
0.2 gCarbsper 100 g
Lamb heart, raw has 122 kcal per 100 g: 16.5 g of protein, 5.7 g of fat and 0.2 g of carbohydrates.
Where the calories come from: 56% from protein, 43% from fat, 1% from carbohydrates.
Calories by weight
122 kcal
| Weight | Calories |
|---|---|
| 50 g | 61 kcal |
| 100 g | 122 kcal |
| 150 g | 183 kcal |
| 200 g | 244 kcal |
| 250 g | 305 kcal |
More nutrition facts
0 gFibre
2.2 gSaturated fat
89 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.