Pheasant, raw, meat and skin
Poultry181kcal
per 100 g
22.7 gProteinper 100 g
9.3 gFatper 100 g
0 gCarbsper 100 g
Pheasant, raw, meat and skin has 181 kcal per 100 g: 22.7 g of protein, 9.3 g of fat and 0 g of carbohydrates.
Where the calories come from: 52% from protein, 48% from fat, 0% from carbohydrates.
Calories by weight
181 kcal
| Weight | Calories |
|---|---|
| 50 g | 91 kcal |
| 100 g | 181 kcal |
| 150 g | 272 kcal |
| 200 g | 362 kcal |
| 250 g | 453 kcal |
More nutrition facts
0 gFibre
2.7 gSaturated fat
40 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.