Pork and beef sausage, fresh, cooked
Meat396kcal
per 100 g
13.8 gProteinper 100 g
36.2 gFatper 100 g
2.7 gCarbsper 100 g
Pork and beef sausage, fresh, cooked has 396 kcal per 100 g: 13.8 g of protein, 36.2 g of fat and 2.7 g of carbohydrates.
Where the calories come from: 14% from protein, 83% from fat, 3% from carbohydrates.
Calories by weight
396 kcal
| Weight | Calories |
|---|---|
| 50 g | 198 kcal |
| 100 g | 396 kcal |
| 150 g | 594 kcal |
| 200 g | 792 kcal |
| 250 g | 990 kcal |
More nutrition facts
0 gFibre
0 gSugars
13 gSaturated fat
929 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.