Pork, fresh, backribs, lean and fat, cooked, roasted
Meat292kcal
per 100 g
23 gProteinper 100 g
21.5 gFatper 100 g
0 gCarbsper 100 g
Pork, fresh, backribs, lean and fat, cooked, roasted has 292 kcal per 100 g: 23 g of protein, 21.5 g of fat and 0 g of carbohydrates.
Where the calories come from: 32% from protein, 68% from fat, 0% from carbohydrates.
Calories by weight
292 kcal
| Weight | Calories |
|---|---|
| 50 g | 146 kcal |
| 100 g | 292 kcal |
| 150 g | 438 kcal |
| 200 g | 584 kcal |
| 250 g | 730 kcal |
More nutrition facts
0 gFibre
0 gSugars
7.8 gSaturated fat
94 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.