Potato, baked, flesh and skin, with salt
Vegetables & tubers93kcal
per 100 g
2.5 gProteinper 100 g
0.1 gFatper 100 g
21.1 gCarbsper 100 g
Potato, baked, flesh and skin, with salt has 93 kcal per 100 g: 2.5 g of protein, 0.1 g of fat and 21.1 g of carbohydrates.
Where the calories come from: 10% from protein, 1% from fat, 88% from carbohydrates.
Calories by weight
93 kcal
| Weight | Calories |
|---|---|
| 50 g | 47 kcal |
| 100 g | 93 kcal |
| 150 g | 140 kcal |
| 200 g | 186 kcal |
| 250 g | 233 kcal |
More nutrition facts
2.2 gFibre
1.2 gSugars
0 gSaturated fat
10 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.