Solid vegetable fat (margarine type), for frying
Fats & oils899kcal
per 100 g
0.5 gProteinper 100 g
99.8 gFatper 100 g
0 gCarbsper 100 g
Solid vegetable fat (margarine type), for frying has 899 kcal per 100 g: 0.5 g of protein, 99.8 g of fat and 0 g of carbohydrates.
Where the calories come from: 0% from protein, 100% from fat, 0% from carbohydrates.
Calories by weight
899 kcal
| Weight | Calories |
|---|---|
| 50 g | 450 kcal |
| 100 g | 899 kcal |
| 150 g | 1349 kcal |
| 200 g | 1798 kcal |
| 250 g | 2248 kcal |
More nutrition facts
0 gFibre
0 gSugars
94.6 gSaturated fat
5 mgSodium
Similar foods
Not sure how much is on your plate?
Snap a photo of your meal and Me Nutrition counts the calories for you — dishes, fruit, rice, anything.
Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.