Veal escalope cordon bleu with ham and Gruyère sauce, prepacked
Meat226kcal
per 100 g
14 gProteinper 100 g
12.2 gFatper 100 g
14.6 gCarbsper 100 g
Veal escalope cordon bleu with ham and Gruyère sauce, prepacked has 226 kcal per 100 g: 14 g of protein, 12.2 g of fat and 14.6 g of carbohydrates.
Where the calories come from: 25% from protein, 49% from fat, 26% from carbohydrates.
Calories by weight
226 kcal
| Weight | Calories |
|---|---|
| 50 g | 113 kcal |
| 100 g | 226 kcal |
| 150 g | 339 kcal |
| 200 g | 452 kcal |
| 250 g | 565 kcal |
More nutrition facts
0.8 gFibre
2.2 gSugars
3.2 gSaturated fat
683 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.