Chicken, broiler or fryer, dark meat, meat only, fried
Poultry239kcal
per 100 g
29 gProteinper 100 g
11.6 gFatper 100 g
2.6 gCarbsper 100 g
Chicken, broiler or fryer, dark meat, meat only, fried has 239 kcal per 100 g: 29 g of protein, 11.6 g of fat and 2.6 g of carbohydrates.
Where the calories come from: 50% from protein, 45% from fat, 4% from carbohydrates.
Calories by weight
239 kcal
| Weight | Calories |
|---|---|
| 50 g | 120 kcal |
| 100 g | 239 kcal |
| 150 g | 359 kcal |
| 200 g | 478 kcal |
| 250 g | 598 kcal |
More nutrition facts
0 gFibre
3.1 gSaturated fat
97 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.