Me Nutrition

Chicken, broiler or fryer, dark meat, meat and skin, raw

Poultry
237kcal
per 100 g
16.7 gProteinper 100 g
18.3 gFatper 100 g
0 gCarbsper 100 g

Chicken, broiler or fryer, dark meat, meat and skin, raw has 237 kcal per 100 g: 16.7 g of protein, 18.3 g of fat and 0 g of carbohydrates.

Where the calories come from: 29% from protein, 71% from fat, 0% from carbohydrates.

Calories by weight

237 kcal
WeightCalories
50 g119 kcal
100 g237 kcal
150 g356 kcal
200 g474 kcal
250 g593 kcal

More nutrition facts

0 gFibre
0 gSugars
5.3 gSaturated fat
73 mgSodium

Similar foods

Chicken, stewing, meat only, stewed237 kcal / 100 g
Chicken, broiler or fryer, dark meat, meat only, fried239 kcal / 100 g
Chicken, broiler or fryer, meat and skin, roasted239 kcal / 100 g
Chicken, broiler or fryer, back, meat only, roasted239 kcal / 100 g
Chicken, broiler or fryer, meat and skin, with giblets and neck, roasted234 kcal / 100 g
Chicken, broiler or fryer, dark meat, meat and skin, stewed233 kcal / 100 g

All: Poultry →

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.