Crayfish, cooked
Fish & seafood74kcal
per 100 g
16.3 gProteinper 100 g
0.7 gFatper 100 g
0.6 gCarbsper 100 g
Crayfish, cooked has 74 kcal per 100 g: 16.3 g of protein, 0.7 g of fat and 0.6 g of carbohydrates.
Where the calories come from: 88% from protein, 9% from fat, 3% from carbohydrates.
Calories by weight
74 kcal
| Weight | Calories |
|---|---|
| 50 g | 37 kcal |
| 100 g | 74 kcal |
| 150 g | 110 kcal |
| 200 g | 147 kcal |
| 250 g | 184 kcal |
More nutrition facts
0 gFibre
0.2 gSugars
0.2 gSaturated fat
86 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.