Doughnut, yeast-leavened, with creme filling
Bread & bakery361kcal
per 100 g
6.4 gProteinper 100 g
24.5 gFatper 100 g
30 gCarbsper 100 g
Doughnut, yeast-leavened, with creme filling has 361 kcal per 100 g: 6.4 g of protein, 24.5 g of fat and 30 g of carbohydrates.
Where the calories come from: 7% from protein, 60% from fat, 33% from carbohydrates.
Calories by weight
361 kcal
| Weight | Calories |
|---|---|
| 50 g | 181 kcal |
| 100 g | 361 kcal |
| 150 g | 542 kcal |
| 200 g | 722 kcal |
| 250 g | 903 kcal |
More nutrition facts
0.8 gFibre
14.6 gSugars
5.4 gSaturated fat
309 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.