Duck egg, raw
Eggs & dairy181kcal
per 100 g
13 gProteinper 100 g
13.8 gFatper 100 g
1.3 gCarbsper 100 g
Duck egg, raw has 181 kcal per 100 g: 13 g of protein, 13.8 g of fat and 1.3 g of carbohydrates.
Where the calories come from: 29% from protein, 68% from fat, 3% from carbohydrates.
Calories by weight
181 kcal
| Weight | Calories |
|---|---|
| 50 g | 91 kcal |
| 100 g | 181 kcal |
| 150 g | 272 kcal |
| 200 g | 362 kcal |
| 250 g | 453 kcal |
More nutrition facts
0 gFibre
0.9 gSugars
3.7 gSaturated fat
146 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.