Me Nutrition

Fresh pork, top loin chops, boneless, lean and fat, with added solution, cooked, broiled

Meat
198kcal
per 100 g
28.3 gProteinper 100 g
9.4 gFatper 100 g
0 gCarbsper 100 g

Fresh pork, top loin chops, boneless, lean and fat, with added solution, cooked, broiled has 198 kcal per 100 g: 28.3 g of protein, 9.4 g of fat and 0 g of carbohydrates.

Where the calories come from: 57% from protein, 43% from fat, 0% from carbohydrates.

Calories by weight

198 kcal
WeightCalories
50 g99 kcal
100 g198 kcal
150 g297 kcal
200 g396 kcal
250 g495 kcal

More nutrition facts

0 gFibre
0 gSugars
3.3 gSaturated fat
302 mgSodium

Similar foods

Fresh pork, loin blade roast, boneless, lean and fat, cooked, roasted199 kcal / 100 g
Fresh pork, country-style ribs, boneless, lean only, cooked, broiled216 kcal / 100 g
Fresh pork, loin blade roast, boneless, lean only, cooked, roasted175 kcal / 100 g
Fresh pork, top loin chops, boneless, lean and fat, with added solution, raw171 kcal / 100 g
Fresh pork, loin blade chops, boneless, lean only, cooked, broiled169 kcal / 100 g
Fresh pork, shoulder breast, boneless, lean and fat, cooked, broiled162 kcal / 100 g

All: Meat →

Not sure how much is on your plate?

Snap a photo of your meal and Me Nutrition counts the calories for you — dishes, fruit, rice, anything.

Download on the App Store

Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.