Fresh pork, loin blade chops, boneless, lean only, cooked, broiled
Meat169kcal
per 100 g
26.1 gProteinper 100 g
6.7 gFatper 100 g
0.9 gCarbsper 100 g
Fresh pork, loin blade chops, boneless, lean only, cooked, broiled has 169 kcal per 100 g: 26.1 g of protein, 6.7 g of fat and 0.9 g of carbohydrates.
Where the calories come from: 62% from protein, 36% from fat, 2% from carbohydrates.
Calories by weight
169 kcal
| Weight | Calories |
|---|---|
| 50 g | 85 kcal |
| 100 g | 169 kcal |
| 150 g | 254 kcal |
| 200 g | 338 kcal |
| 250 g | 423 kcal |
More nutrition facts
0 gFibre
0 gSugars
1.6 gSaturated fat
58 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.