Lamb, cooked (average)
Meat208kcal
per 100 g
28.1 gProteinper 100 g
10.6 gFatper 100 g
0 gCarbsper 100 g
Lamb, cooked (average) has 208 kcal per 100 g: 28.1 g of protein, 10.6 g of fat and 0 g of carbohydrates.
Where the calories come from: 54% from protein, 46% from fat, 0% from carbohydrates.
Calories by weight
208 kcal
| Weight | Calories |
|---|---|
| 50 g | 104 kcal |
| 100 g | 208 kcal |
| 150 g | 312 kcal |
| 200 g | 416 kcal |
| 250 g | 520 kcal |
More nutrition facts
0 gFibre
3.7 gSaturated fat
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.