Me Nutrition

New England brand sausage, pork, beef

Meat
161kcal
per 100 g
17.3 gProteinper 100 g
7.6 gFatper 100 g
4.8 gCarbsper 100 g

New England brand sausage, pork, beef has 161 kcal per 100 g: 17.3 g of protein, 7.6 g of fat and 4.8 g of carbohydrates.

Where the calories come from: 44% from protein, 44% from fat, 12% from carbohydrates.

Calories by weight

161 kcal
WeightCalories
50 g81 kcal
100 g161 kcal
150 g242 kcal
200 g322 kcal
250 g403 kcal

More nutrition facts

0 gFibre
2.6 gSaturated fat
1220 mgSodium

Similar foods

New Zealand lamb, imported, rack (partly frenched), lean only, raw160 kcal / 100 g
New Zealand lamb, imported, square-cut shoulder, lean only, raw154 kcal / 100 g
New Zealand lamb, imported, rack (partly frenched), lean only, cooked, fast roasted193 kcal / 100 g
New Zealand lamb, imported, square-cut shoulder, lean and fat, raw272 kcal / 100 g
New Zealand lamb, imported, frozen, loin, lean and fat, cooked, broiled315 kcal / 100 g
New Zealand lamb, imported, frozen, whole shoulder (arm and blade), lean and fat, cooked, braised357 kcal / 100 g

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.