Pasteurized process cheese, cheddar or American, low sodium
Eggs & dairy376kcal
per 100 g
22.2 gProteinper 100 g
31.2 gFatper 100 g
1.6 gCarbsper 100 g
Pasteurized process cheese, cheddar or American, low sodium has 376 kcal per 100 g: 22.2 g of protein, 31.2 g of fat and 1.6 g of carbohydrates.
Where the calories come from: 24% from protein, 75% from fat, 2% from carbohydrates.
Calories by weight
376 kcal
| Weight | Calories |
|---|---|
| 50 g | 188 kcal |
| 100 g | 376 kcal |
| 150 g | 564 kcal |
| 200 g | 752 kcal |
| 250 g | 940 kcal |
More nutrition facts
0 gFibre
0.5 gSugars
19.7 gSaturated fat
7 mgSodium
Similar foods
Not sure how much is on your plate?
Snap a photo of your meal and Me Nutrition counts the calories for you — dishes, fruit, rice, anything.
Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.