Pork brain, braised
Meat174kcal
per 100 g
12.4 gProteinper 100 g
13.8 gFatper 100 g
0.1 gCarbsper 100 g
Pork brain, braised has 174 kcal per 100 g: 12.4 g of protein, 13.8 g of fat and 0.1 g of carbohydrates.
Where the calories come from: 29% from protein, 71% from fat, 0% from carbohydrates.
Calories by weight
174 kcal
| Weight | Calories |
|---|---|
| 50 g | 87 kcal |
| 100 g | 174 kcal |
| 150 g | 261 kcal |
| 200 g | 348 kcal |
| 250 g | 435 kcal |
More nutrition facts
0 gFibre
3.1 gSaturated fat
131 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.