Me Nutrition

Pork loin, cooked

Meat
240kcal
per 100 g
27.1 gProteinper 100 g
14.7 gFatper 100 g
0 gCarbsper 100 g

Pork loin, cooked has 240 kcal per 100 g: 27.1 g of protein, 14.7 g of fat and 0 g of carbohydrates.

Where the calories come from: 45% from protein, 55% from fat, 0% from carbohydrates.

Calories by weight

240 kcal
WeightCalories
50 g120 kcal
100 g240 kcal
150 g360 kcal
200 g480 kcal
250 g600 kcal

More nutrition facts

0 gFibre
0 gSugars
5.4 gSaturated fat
59 mgSodium

Similar foods

Pork, fresh, loin, whole, lean and fat, cooked, braised239 kcal / 100 g
Pork feet, cooked, simmered238 kcal / 100 g
Pork, fresh, loin, center loin (chops), bone-in, lean and fat, cooked, pan-fried238 kcal / 100 g
Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder and spareribs), lean and fat, cooked238 kcal / 100 g
Pork, fresh, loin, whole, lean and fat, cooked, broiled242 kcal / 100 g
Pork, fresh, loin, center loin (chops), bone-in, lean and fat, cooked, braised242 kcal / 100 g

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Source: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.