Pork, turkey and beef sausage, reduced sodium
Meat284kcal
per 100 g
10.7 gProteinper 100 g
26.8 gFatper 100 g
0.1 gCarbsper 100 g
Pork, turkey and beef sausage, reduced sodium has 284 kcal per 100 g: 10.7 g of protein, 26.8 g of fat and 0.1 g of carbohydrates.
Where the calories come from: 15% from protein, 85% from fat, 0% from carbohydrates.
Calories by weight
284 kcal
| Weight | Calories |
|---|---|
| 50 g | 142 kcal |
| 100 g | 284 kcal |
| 150 g | 426 kcal |
| 200 g | 568 kcal |
| 250 g | 710 kcal |
More nutrition facts
0.1 gFibre
0 gSugars
10.7 gSaturated fat
679 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.