Raccoon meat, roasted
Meat255kcal
per 100 g
29.2 gProteinper 100 g
14.5 gFatper 100 g
0 gCarbsper 100 g
Raccoon meat, roasted has 255 kcal per 100 g: 29.2 g of protein, 14.5 g of fat and 0 g of carbohydrates.
Where the calories come from: 47% from protein, 53% from fat, 0% from carbohydrates.
Calories by weight
255 kcal
| Weight | Calories |
|---|---|
| 50 g | 128 kcal |
| 100 g | 255 kcal |
| 150 g | 383 kcal |
| 200 g | 510 kcal |
| 250 g | 638 kcal |
More nutrition facts
0 gFibre
0 gSugars
4.1 gSaturated fat
79 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.