Turkey and pork sausage, fresh, bulk, patty or link, cooked
Meat307kcal
per 100 g
22.7 gProteinper 100 g
23 gFatper 100 g
0.7 gCarbsper 100 g
Turkey and pork sausage, fresh, bulk, patty or link, cooked has 307 kcal per 100 g: 22.7 g of protein, 23 g of fat and 0.7 g of carbohydrates.
Where the calories come from: 30% from protein, 69% from fat, 1% from carbohydrates.
Calories by weight
307 kcal
| Weight | Calories |
|---|---|
| 50 g | 154 kcal |
| 100 g | 307 kcal |
| 150 g | 461 kcal |
| 200 g | 614 kcal |
| 250 g | 768 kcal |
More nutrition facts
0 gFibre
0 gSugars
8 gSaturated fat
878 mgSodium
Similar foods
Not sure how much is on your plate?
Snap a photo of your meal and Me Nutrition counts the calories for you — dishes, fruit, rice, anything.
Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.