Veal escalope, cooked
Meat147kcal
per 100 g
31 gProteinper 100 g
2.5 gFatper 100 g
0 gCarbsper 100 g
Veal escalope, cooked has 147 kcal per 100 g: 31 g of protein, 2.5 g of fat and 0 g of carbohydrates.
Where the calories come from: 85% from protein, 15% from fat, 0% from carbohydrates.
Calories by weight
147 kcal
| Weight | Calories |
|---|---|
| 50 g | 74 kcal |
| 100 g | 147 kcal |
| 150 g | 221 kcal |
| 200 g | 294 kcal |
| 250 g | 368 kcal |
More nutrition facts
0 gFibre
0.8 gSaturated fat
59 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.