Andrea's gluten-free soft dinner roll
Bread & bakery257kcal
per 100 g
5.7 gProteinper 100 g
8.2 gFatper 100 g
40.2 gCarbsper 100 g
Andrea's gluten-free soft dinner roll has 257 kcal per 100 g: 5.7 g of protein, 8.2 g of fat and 40.2 g of carbohydrates.
Where the calories come from: 9% from protein, 29% from fat, 63% from carbohydrates.
Calories by weight
257 kcal
| Weight | Calories |
|---|---|
| 50 g | 129 kcal |
| 100 g | 257 kcal |
| 150 g | 386 kcal |
| 200 g | 514 kcal |
| 250 g | 643 kcal |
More nutrition facts
2.9 gFibre
3 gSugars
544 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.