Bacon, cured pork, cooked, microwaved
Meat476kcal
per 100 g
39 gProteinper 100 g
34.1 gFatper 100 g
0.5 gCarbsper 100 g
Bacon, cured pork, cooked, microwaved has 476 kcal per 100 g: 39 g of protein, 34.1 g of fat and 0.5 g of carbohydrates.
Where the calories come from: 34% from protein, 66% from fat, 0% from carbohydrates.
Calories by weight
476 kcal
| Weight | Calories |
|---|---|
| 50 g | 238 kcal |
| 100 g | 476 kcal |
| 150 g | 714 kcal |
| 200 g | 952 kcal |
| 250 g | 1190 kcal |
More nutrition facts
0 gFibre
0 gSugars
11.6 gSaturated fat
1783 mgSodium
Similar foods
Not sure how much is on your plate?
Snap a photo of your meal and Me Nutrition counts the calories for you — dishes, fruit, rice, anything.
Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.