Bacon, cured pork, pre-sliced, cooked, pan-fried
Meat468kcal
per 100 g
33.9 gProteinper 100 g
35.1 gFatper 100 g
1.7 gCarbsper 100 g
Bacon, cured pork, pre-sliced, cooked, pan-fried has 468 kcal per 100 g: 33.9 g of protein, 35.1 g of fat and 1.7 g of carbohydrates.
Where the calories come from: 30% from protein, 69% from fat, 1% from carbohydrates.
Calories by weight
468 kcal
| Weight | Calories |
|---|---|
| 50 g | 234 kcal |
| 100 g | 468 kcal |
| 150 g | 702 kcal |
| 200 g | 936 kcal |
| 250 g | 1170 kcal |
More nutrition facts
0 gFibre
0 gSugars
12 gSaturated fat
1684 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.