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Beef rib eye steak, boneless, lip off, lean and fat, trimmed to 0" fat, USDA Choice, raw

Meat
241kcal
per 100 g
18.7 gProteinper 100 g
18.4 gFatper 100 g
0.2 gCarbsper 100 g

Beef rib eye steak, boneless, lip off, lean and fat, trimmed to 0" fat, USDA Choice, raw has 241 kcal per 100 g: 18.7 g of protein, 18.4 g of fat and 0.2 g of carbohydrates.

Where the calories come from: 31% from protein, 69% from fat, 0% from carbohydrates.

Calories by weight

241 kcal
WeightCalories
50 g121 kcal
100 g241 kcal
150 g362 kcal
200 g482 kcal
250 g603 kcal

More nutrition facts

0 gFibre
0 gSugars
8.1 gSaturated fat
51 mgSodium

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.