Carrot, raw
Vegetables & tubers41kcal
per 100 g
0.9 gProteinper 100 g
0.2 gFatper 100 g
9.6 gCarbsper 100 g
Carrot, raw has 41 kcal per 100 g: 0.9 g of protein, 0.2 g of fat and 9.6 g of carbohydrates.
Where the calories come from: 8% from protein, 5% from fat, 87% from carbohydrates.
Calories by weight
41 kcal
| Weight | Calories |
|---|---|
| 50 g | 21 kcal |
| 100 g | 41 kcal |
| 150 g | 62 kcal |
| 200 g | 82 kcal |
| 250 g | 103 kcal |
More nutrition facts
2.8 gFibre
4.7 gSugars
0 gSaturated fat
69 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.