Me Nutrition

Chicken, broiler or fryer, back, meat and skin, roasted

Poultry
300kcal
per 100 g
25.9 gProteinper 100 g
21 gFatper 100 g
0 gCarbsper 100 g

Chicken, broiler or fryer, back, meat and skin, roasted has 300 kcal per 100 g: 25.9 g of protein, 21 g of fat and 0 g of carbohydrates.

Where the calories come from: 35% from protein, 65% from fat, 0% from carbohydrates.

Calories by weight

300 kcal
WeightCalories
50 g150 kcal
100 g300 kcal
150 g450 kcal
200 g600 kcal
250 g750 kcal

More nutrition facts

0 gFibre
0 gSugars
5.8 gSaturated fat
87 mgSodium

Similar foods

Chicken, broiler or fryer, dark meat, meat and skin, fried in batter298 kcal / 100 g
Chicken, broilers or fryers, neck, meat and skin, raw297 kcal / 100 g
Chicken patty, frozen, uncooked292 kcal / 100 g
Chicken, broiler or fryer, meat and skin, with giblets and neck, fried in batter291 kcal / 100 g
Chicken, broiler or fryer, meat and skin, fried in batter289 kcal / 100 g
Chicken, broiler or fryer, back, meat only, fried288 kcal / 100 g

All: Poultry →

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.