Me Nutrition

Chicken, broiler or fryer, neck, meat and skin, simmered

Poultry
247kcal
per 100 g
19.6 gProteinper 100 g
18.1 gFatper 100 g
0 gCarbsper 100 g

Chicken, broiler or fryer, neck, meat and skin, simmered has 247 kcal per 100 g: 19.6 g of protein, 18.1 g of fat and 0 g of carbohydrates.

Where the calories come from: 33% from protein, 67% from fat, 0% from carbohydrates.

Calories by weight

247 kcal
WeightCalories
50 g124 kcal
100 g247 kcal
150 g371 kcal
200 g494 kcal
250 g618 kcal

More nutrition facts

0 gFibre
0 gSugars
5 gSaturated fat
52 mgSodium

Similar foods

Chicken, broiler or fryer, light meat, meat and skin, fried, floured246 kcal / 100 g
Chicken, wing, frozen, glazed, barbecue flavored, heated in microwave248 kcal / 100 g
Chicken, broiler or fryer, drumstick, meat and skin, fried in flour245 kcal / 100 g
Chicken, broiler or fryer, wing, meat and skin, stewed249 kcal / 100 g
Chicken, broiler or fryer, rotisserie, barbecue, back, meat and skin251 kcal / 100 g
Chicken, stewing hen, meat and skin, raw251 kcal / 100 g

All: Poultry →

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.