Dessert topping, semi-solid, frozen
Eggs & dairy318kcal
per 100 g
1.2 gProteinper 100 g
25.3 gFatper 100 g
23.1 gCarbsper 100 g
Dessert topping, semi-solid, frozen has 318 kcal per 100 g: 1.2 g of protein, 25.3 g of fat and 23.1 g of carbohydrates.
Where the calories come from: 2% from protein, 70% from fat, 28% from carbohydrates.
Calories by weight
318 kcal
| Weight | Calories |
|---|---|
| 50 g | 159 kcal |
| 100 g | 318 kcal |
| 150 g | 477 kcal |
| 200 g | 636 kcal |
| 250 g | 795 kcal |
More nutrition facts
0 gFibre
23.1 gSugars
21.8 gSaturated fat
25 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.