Me Nutrition

Lamb, leg, sirloin half, lean and fat, trimmed to 1/8" fat, Choice, raw

Meat
261kcal
per 100 g
17.2 gProteinper 100 g
20.8 gFatper 100 g
0 gCarbsper 100 g

Lamb, leg, sirloin half, lean and fat, trimmed to 1/8" fat, Choice, raw has 261 kcal per 100 g: 17.2 g of protein, 20.8 g of fat and 0 g of carbohydrates.

Where the calories come from: 27% from protein, 73% from fat, 0% from carbohydrates.

Calories by weight

261 kcal
WeightCalories
50 g131 kcal
100 g261 kcal
150 g392 kcal
200 g522 kcal
250 g653 kcal

More nutrition facts

0 gFibre
9.1 gSaturated fat
56 mgSodium

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.