Lamb liver, New Zealand, soaked and fried
Meat168kcal
per 100 g
25.8 gProteinper 100 g
6.6 gFatper 100 g
1.5 gCarbsper 100 g
Lamb liver, New Zealand, soaked and fried has 168 kcal per 100 g: 25.8 g of protein, 6.6 g of fat and 1.5 g of carbohydrates.
Where the calories come from: 61% from protein, 35% from fat, 4% from carbohydrates.
Calories by weight
168 kcal
| Weight | Calories |
|---|---|
| 50 g | 84 kcal |
| 100 g | 168 kcal |
| 150 g | 252 kcal |
| 200 g | 336 kcal |
| 250 g | 420 kcal |
More nutrition facts
0 gFibre
0 gSugars
2 gSaturated fat
59 mgSodium
Similar foods
Not sure how much is on your plate?
Snap a photo of your meal and Me Nutrition counts the calories for you — dishes, fruit, rice, anything.
Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.