Pork, fresh, loin, center rib (chops), bone-in, lean only, cooked, pan-fried
Meat211kcal
per 100 g
28.8 gProteinper 100 g
9.7 gFatper 100 g
0 gCarbsper 100 g
Pork, fresh, loin, center rib (chops), bone-in, lean only, cooked, pan-fried has 211 kcal per 100 g: 28.8 g of protein, 9.7 g of fat and 0 g of carbohydrates.
Where the calories come from: 57% from protein, 43% from fat, 0% from carbohydrates.
Calories by weight
211 kcal
| Weight | Calories |
|---|---|
| 50 g | 106 kcal |
| 100 g | 211 kcal |
| 150 g | 317 kcal |
| 200 g | 422 kcal |
| 250 g | 528 kcal |
More nutrition facts
0 gFibre
0 gSugars
2.6 gSaturated fat
88 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.