Pork sausage, link/patty, reduced fat, cooked, pan-fried
Meat267kcal
per 100 g
20.9 gProteinper 100 g
20.3 gFatper 100 g
0.1 gCarbsper 100 g
Pork sausage, link/patty, reduced fat, cooked, pan-fried has 267 kcal per 100 g: 20.9 g of protein, 20.3 g of fat and 0.1 g of carbohydrates.
Where the calories come from: 31% from protein, 68% from fat, 0% from carbohydrates.
Calories by weight
267 kcal
| Weight | Calories |
|---|---|
| 50 g | 134 kcal |
| 100 g | 267 kcal |
| 150 g | 401 kcal |
| 200 g | 534 kcal |
| 250 g | 668 kcal |
More nutrition facts
0 gFibre
0 gSugars
6 gSaturated fat
698 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.