Beef, bottom round steak, lean only, trimmed to 0" fat, all grades, braised
Meat214kcal
per 100 g
34 gProteinper 100 g
7.7 gFatper 100 g
0 gCarbsper 100 g
Beef, bottom round steak, lean only, trimmed to 0" fat, all grades, braised has 214 kcal per 100 g: 34 g of protein, 7.7 g of fat and 0 g of carbohydrates.
Where the calories come from: 66% from protein, 34% from fat, 0% from carbohydrates.
Calories by weight
214 kcal
| Weight | Calories |
|---|---|
| 50 g | 107 kcal |
| 100 g | 214 kcal |
| 150 g | 321 kcal |
| 200 g | 428 kcal |
| 250 g | 535 kcal |
More nutrition facts
0 gFibre
0 gSugars
2.7 gSaturated fat
44 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.