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Beef rib eye steak, bone-in, lip-on, lean and fat, trimmed to 1/8" fat, USDA Select, cooked, grilled

Meat
304kcal
per 100 g
23.2 gProteinper 100 g
23.5 gFatper 100 g
0 gCarbsper 100 g

Beef rib eye steak, bone-in, lip-on, lean and fat, trimmed to 1/8" fat, USDA Select, cooked, grilled has 304 kcal per 100 g: 23.2 g of protein, 23.5 g of fat and 0 g of carbohydrates.

Where the calories come from: 31% from protein, 69% from fat, 0% from carbohydrates.

Calories by weight

304 kcal
WeightCalories
50 g152 kcal
100 g304 kcal
150 g456 kcal
200 g608 kcal
250 g760 kcal

More nutrition facts

0 gFibre
0 gSugars
10.7 gSaturated fat
59 mgSodium

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.