Capon meat and skin, roasted
Meat221kcal
per 100 g
29 gProteinper 100 g
11.7 gFatper 100 g
0 gCarbsper 100 g
Capon meat and skin, roasted has 221 kcal per 100 g: 29 g of protein, 11.7 g of fat and 0 g of carbohydrates.
Where the calories come from: 52% from protein, 48% from fat, 0% from carbohydrates.
Calories by weight
221 kcal
| Weight | Calories |
|---|---|
| 50 g | 111 kcal |
| 100 g | 221 kcal |
| 150 g | 332 kcal |
| 200 g | 442 kcal |
| 250 g | 553 kcal |
More nutrition facts
0 gFibre
3.3 gSaturated fat
49 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.